counter hit xanga Creamy and cooling watermelon coconut milkshake ideas

Creamy and cooling watermelon coconut milkshake ideas

Delicious Recipes Collection especially Western Recipes

Creamy and cooling watermelon coconut milkshake. Easy & refreshing watermelon coconut milkshake! With frozen watermelon, coconut milk, maple syrup and vanilla! We can assure you that your kids will never ask for a "regular" milkshake again! #HealthyKidsChallenge _ For more information on Dr.

Creamy and cooling watermelon coconut milkshake Peel the banana and cut into small pieces. You can use either canned or homemade or tetra pack coconut milk according to the availability. Pour coconut milk in a blender jar. You can cook Creamy and cooling watermelon coconut milkshake using 4 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Creamy and cooling watermelon coconut milkshake

  1. You need 1 of and1/2 cups watermelon (cubed and deseeded and kept to freeze for sometime).
  2. You need 1 cup of coconut milk (chilled).
  3. Prepare 1 teaspoon of vanilla extract.
  4. It's to taste of Sweetener of choice.

This simple pie is so refreshing that it never lasts long on warm summer days. Watermelon and a few convenience items make it a delightful dessert that doesn't take much effort. —Velma Beck, Carlinville, Illinois. There are a lot of melon smoothie recipes that turn out too watery. This recipe shows you how to make a watermelon smoothie with a creamy milkshake Watermelon smoothies are a bit different from other fruit smoothies since watermelon has extremely high water content.

Creamy and cooling watermelon coconut milkshake step by step

  1. Combine ingredients in blender and blitz till smooth (Note : freezing the watermelon before blending helps a lot for the cooling flavor and texture).

If you don't know how to. NYC Recap Continued… Neither my friend, Jess, nor I were impressed So shake question for ya': I love making shakes with watermelon and honeydew. You'll love this creamy coconut milk pudding that's made with coconut milk and cream cheese. Add the coconut mixture and continue cooking until mixture is heated throughout. Then add the beaten egg mixture and stir constantly until pudding thickens.