Rice Flour Mug Cup Cake.
You can cook Rice Flour Mug Cup Cake using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Rice Flour Mug Cup Cake
- It's 3 tbsp of ☆ Rice flour (Joshinko).
- It's 1 1/2 tbsp of ☆Sugar.
- It's 1/3 tsp of ☆Baking powder.
- It's 2 tbsp of ★Soy milk.
- Prepare 1 of ★Egg.
- You need 3 of drops ★ Vanilla oil.
Rice Flour Mug Cup Cake step by step
- Put the ingredients marked ☆ into the mug and lightly mix..
- Add the ingredients marked ★ and mix well. Make sure there are no pockets of flour left at the bottom of the mug..
- Mix well until it becomes smooth, then place the mug in the centre of the microwave plate and microwave at 600W for 1:40 minutes..
- It's done when the dough rises up out of the mug There will be a hollow at the bottom of the mug, so don't be surprised!.