Franks RedHot Buffalo Chicken Dip inspiration

Franks RedHot Buffalo Chicken Dip.

You can have Franks RedHot Buffalo Chicken Dip using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Franks RedHot Buffalo Chicken Dip

1. It's 2 cups of shredded cooked chicken.
2. Prepare 1 (8 oz.) of pkg.) cream cheese, softened.
3. Prepare 1/2 cup of FRANK'S RedHot® Original Cayenne Pepper Sauce or FRANK'S RedHot® Buffalo Wings Sauce.
4. Prepare 1/2 cup of Hidden Valley® Original Ranch® Dressing.
5. You need 1/2 cup of crumbled bleu cheese or your favorite shredded cheese.

Franks RedHot Buffalo Chicken Dip instructions

1. PREHEAT oven to 350°F..
2. COMBINE all ingredients and spoon into shallow 1-quart baking dish..
3. BAKE 20 minutes or until mixture is heated through; stir..
4. Garnish with chopped green onions if desired. Serve with crackers and/or vegetables..