Buffalo Chicken Dip inspiration

Buffalo Chicken Dip.

You can cook Buffalo Chicken Dip using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Buffalo Chicken Dip

1. Prepare 2 lb of Chicken Breast.
2. You need 16 oz of Cream cheese.
3. Prepare 1 packages of Hidden Valley Ranch.
4. You need 24 oz of Franks red hot sauce (16 oz should be fine).

Buffalo Chicken Dip instructions

1. bake at 350 until hot and bubbly and cheese is melted.
2. boil chicken until it is white inside.
3. cut/shred chicken into small easily scooped pieces ( pull against grain with fork).
4. allow time for cream cheese to soften to make it easier to stir.
5. top with mozzarella or blue cheese ( blue cheese middle layer and mozzarella on top).