buffalo chicken dip. This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks. This is the best buffalo chicken dip recipe!
Buffalo Chicken Dip is a sinfully creamy and mouthwatering appetizer infused with hot wing Move over Spinach Artichoke Dip, Satay Dipping Sauce and even our reader favourite Guacamole. Buffalo Chicken Dip tastes like the buffalo chicken wings we love but without the mess! This easy appetizer is made with just a handful of ingredients in the oven or slow cooker! You can cook buffalo chicken dip using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of buffalo chicken dip
- You need 1 lb of chicken.
- You need 16 oz of soft cream chese.
- It's 2 cup of shredded mild chedar.
- You need 1 cup of hidden valley ranch dressing.
- You need 1/2 cup of hot sauce.
Easy Rotisserie Buffalo Chicken Dip Recipe - An easy appetizer recipe. It's perfect for sharing with friends and a must for your Superbowl party!! I've been making this buffalo chicken dip for years because it's always a hit when I serve it at any party. Can buffalo chicken dip be served cold?
buffalo chicken dip step by step
- boil chicken 10 to 15 min.
- mix all ingrediants.
- preheat oven to 350.
- cook for 45 mim.
I don't think it tastes good cold, because the cheese should be gooey and melted. Buffalo Chicken Dip is a classic American favorite dip. It's full of cheesy goodness, and is always a party favorite. You can use crackers, a sliced baguette, or even celery for dipping. In a bowl, mix the chicken, cream cheese, and buffalo sauce.