buffalo chicken dip. This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks. This is the best buffalo chicken dip recipe!
Buffalo Chicken Dip is a sinfully creamy and mouthwatering appetizer infused with hot wing Move over Spinach Artichoke Dip, Satay Dipping Sauce and even our reader favourite Guacamole. Buffalo Chicken Dip tastes like the buffalo chicken wings we love but without the mess! This easy appetizer is made with just a handful of ingredients in the oven or slow cooker! You can have buffalo chicken dip using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of buffalo chicken dip
- You need 1 lb of boneless skinless chicken breast.
- It's 1 cup of buffalo sauce.
- It's 2 cup of cheddar cheese.
- You need 1 cup of ranch dressing.
- It's 1 box of softened cream cheese.
Easy Rotisserie Buffalo Chicken Dip Recipe - An easy appetizer recipe. It's perfect for sharing with friends and a must for your Superbowl party!! I've been making this buffalo chicken dip for years because it's always a hit when I serve it at any party. Can buffalo chicken dip be served cold?
buffalo chicken dip step by step
- boil and shred chicken (can use can chicken and works great too).
- mix all ingredients togther and put in slow cooker/crock pot.
- after mixing together let cook on low for 2-3 hours or on high for 1 hour.
- serve with your choice of chips.
I don't think it tastes good cold, because the cheese should be gooey and melted. Buffalo Chicken Dip is a classic American favorite dip. It's full of cheesy goodness, and is always a party favorite. You can use crackers, a sliced baguette, or even celery for dipping. In a bowl, mix the chicken, cream cheese, and buffalo sauce.