Buffalo chicken dip. This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks. This is the best buffalo chicken dip recipe!

Buffalo Chicken Dip is a sinfully creamy and mouthwatering appetizer infused with hot wing Move over Spinach Artichoke Dip, Satay Dipping Sauce and even our reader favourite Guacamole. Buffalo Chicken Dip tastes like the buffalo chicken wings we love but without the mess! This easy appetizer is made with just a handful of ingredients in the oven or slow cooker! You can have Buffalo chicken dip using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Buffalo chicken dip

Prepare 10 oz of canned chicken.
Prepare 1/4 cup of hot sauce.
Prepare 16 oz of cream cheese.
It's 1/2 cup of ranch dressing.
Prepare 2 cup of sharp cheese.

Easy Rotisserie Buffalo Chicken Dip Recipe - An easy appetizer recipe. It's perfect for sharing with friends and a must for your Superbowl party!! I've been making this buffalo chicken dip for years because it's always a hit when I serve it at any party. Can buffalo chicken dip be served cold?

Buffalo chicken dip step by step

In a skillet place chicken (drained) and hot sauce, and heat over medium heat..
once heated, add cream cheese and contantly stir until melted and all the lumps are smoothed out..
add ranch dressing and 1 cup of sharp cheese..
once all ingredients are blended, transfer to an oven safe dish and top with remaining cheese..
place in oven and broil on low for roughly 8-10 min, or until cheese is melted to a golden brown..
serve with crackers or tortilla chips..

I don't think it tastes good cold, because the cheese should be gooey and melted. Buffalo Chicken Dip is a classic American favorite dip. It's full of cheesy goodness, and is always a party favorite. You can use crackers, a sliced baguette, or even celery for dipping. In a bowl, mix the chicken, cream cheese, and buffalo sauce.