buffalo chicken dip. This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks. This is the best buffalo chicken dip recipe!
Buffalo Chicken Dip is a sinfully creamy and mouthwatering appetizer infused with hot wing Move over Spinach Artichoke Dip, Satay Dipping Sauce and even our reader favourite Guacamole. Buffalo Chicken Dip tastes like the buffalo chicken wings we love but without the mess! This easy appetizer is made with just a handful of ingredients in the oven or slow cooker! You can cook buffalo chicken dip using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of buffalo chicken dip
- You need 8 oz of softened cream cheese.
- You need 1/2 cup of buttermilk ranch dressing.
- Prepare 1/2 cup of buffalo style hot sauce.
- Prepare 1/3 cup of shredded mozzarella cheese.
- It's 2 can of 10 oz hormel chicken breast.
Easy Rotisserie Buffalo Chicken Dip Recipe - An easy appetizer recipe. It's perfect for sharing with friends and a must for your Superbowl party!! I've been making this buffalo chicken dip for years because it's always a hit when I serve it at any party. Can buffalo chicken dip be served cold?
buffalo chicken dip instructions
- heat oven to 350.
- place cream cheese in deep baking dish, stirv until smooth.
- mix in dressing, hot sauce, cheese.
- stir in chicken.
- bake 15-20 minutes. stir again and serve.
I don't think it tastes good cold, because the cheese should be gooey and melted. Buffalo Chicken Dip is a classic American favorite dip. It's full of cheesy goodness, and is always a party favorite. You can use crackers, a sliced baguette, or even celery for dipping. In a bowl, mix the chicken, cream cheese, and buffalo sauce.