Buffalo Chicken Dip.
You can cook Buffalo Chicken Dip using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Buffalo Chicken Dip
- You need 2 tsp of Olive oil.
- It's 2 of Chicken breast tenders or half a chicken breast.
- It's 4 oz of Cream cheese.
- It's 2 tbsp of Sour cream.
- You need 1/3 cup of Franks red hot sauce.
- It's 1/2 cup of Grated pepper jack cheese.
- It's 1 tbsp of Chopped scallions.
- You need 1 of Tortilla chips.
- It's 1 of Celery.
Buffalo Chicken Dip instructions
- Heat olive oil in a small skillet. Add chicken. Cook until chicken is no longer pink in the center, turning once.
- Shred chicken with two forks. Add cream cheese, sour cream, and hot sauce. Stir until cream cheese is melted..
- Top with pepper jack cheese. Broil on high until the cheese is melted and dip is bubbly.
- Garnish with scallions and serve with tortilla chips and celery. Enjoy!.